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Smoothie Bowl

Dish Type:

Smoothie

Special Diet:

Gluten Free

Cooking time:

10 Minutes

Level:

Beginner

About the Recipe

Chia smoothie bowls are a nutritious and delicious breakfast or snack option that are gaining popularity among health-conscious individuals. They consist of a mixture of blended fruits, almond milk, yogurt, and chia seeds, which are then topped with various ingredients such as nuts, fruits, granola, and honey. Chia seeds are a superfood known for their high fiber, protein, and omega-3 content, making them an excellent addition to any meal. The smoothie base provides a sweet and creamy texture, while the toppings add crunch and texture to the bowl. Chia smoothie bowls are not only satisfying, but they also provide essential vitamins and minerals for a healthy start to the day.

Ingredients


  • 1  cup organic frozen mixed berries

  • 1 cup frozen banana 

  • 2-3 Tbsp almond milk ( And more if needed based on texture)

  • 1 TBSP Chia (Grinded)

Preparation

Step 1

Add frozen berries and banana to a blender and blend until almost full blended.


Step 2

Add almond milk and blend again, add chia, use a spatula to scrape sides as needed, until the mixture reaches a soft serve consistency.


Step 3

Top with desired toppings (optional). Fresh Banana, Berries, Mango, Coconut, Maple Syrup cut and placed on top also nut or seed butters are also optional toppings.


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